What is Huli Huli Chicken?

Huli Huli Chicken is a Hawaiian grilled chicken dish that’s basted with a sweet, tangy glaze made from soy sauce, brown sugar, ginger, and pineapple juice. The name “Huli Huli” translates to “turn, turn” in Hawaiian, referencing the traditional method of flipping the chicken over open flames for even cooking.

Key Ingredients

• Chicken: Usually thighs or drumsticks for juicy, tasty meat.
  
  
• Huli Huli Sauce: A marinade and glaze made from soy sauce, brown sugar, pineapple juice, ginger, garlic, and ketchup.
  
  
• Charcoal Grill: Essential for achieving the smoky, charred flavour that makes Huli Huli Chicken unique.
  
  
  

A Brief History of Huli Huli Chicken

Huli Huli Chicken was first popularized in the 1950s by Ernest Morgado, a Hawaiian businessman who served the dish at a farmers’ gathering. His original recipe combined local ingredients with a unique grilling technique that captured the essence of Hawaiian cuisine.

The dish quickly gained popularity, becoming a staple at community fundraisers and street food vendors across the islands. Today, Huli Huli Chicken is a symbol of Hawaiian hospitality and outdoor cooking culture.

Why Huli Huli Chicken is a Street Food Staple

1. Bursting with Taste: The combination of sweet, salty, and tangy creates a perfectly balanced taste.
   
   
2. Smoky Aroma: Grilling over an open flame gives the chicken an irresistible smoky char.
   
   
3. Affordable and Satisfying: A generous serving of chicken with rice or salad makes for a filling meal.
   
   
4. Cultural Connection: Huli Huli Chicken embodies the communal spirit of Hawaiian food.
   
   

What Makes Huli Huli Chicken Unique?

Huli Huli Chicken stands out for its:

• Distinctive Glaze: The pineapple juice and soy sauce combination gives it a tropical twist.
  
  
• Grilling Technique: Turning the chicken frequently over charcoal ensures a perfect smoky caramelization.
  
  
• Versatility: It pairs wonderfully with rice, macaroni salad, or fresh greens.
  
  
  

Where to Try Huli Huli Chicken in Hawaii

For the best Huli Huli Chicken, seek out these top spots:

• Street Food Trucks: Look for roadside grills with billowing smoke—these often have the most authentic flavour.
  
  
• Festivals and Cookouts: Community gatherings and luaus often feature freshly grilled Huli Huli Chicken.
  
  
• Helena’s Hawaiian Food (Honolulu): A classic spot for traditional Hawaiian dishes.
  
  
• Roadside Stalls on Maui: Particularly along the Hana Highway, where fresh, smoky Huli Huli Chicken is served daily.

Why You Should Try Huli Huli Chicken

Huli Huli Chicken isn’t just a meal—it’s an experience that captures the essence of Hawaii. The smoky, sweet aroma and bold tropical flavours will transport you straight to the islands, even if you’re enjoying it from your backyard.